mono - cooking knife
HANDMADE IS THE BEST - This is valid for coleslaw as it is for knives. This is one of the reasons why Sarah Wiener, who insists on natural ingredients as much as she does on good execution, came to Pott with her ideas for better knives. Pott not only symbolizes good design, but also traditional production. Every Sarah Wiener knife is produced by us in 90 manual steps. From the best materials (steel: Solingen; wood: FSC certified). And always hand in hand with the chef and tested in her kitchen. While appetite might make a good chef, it does not make a good smith.
Mono - SK59 chef's knife - High-end knives Made in Germany. Unexpected in form, immediately familiar in application.
Pott - Sarah Wiener - Chef Knife 15 cm - Traditional chef knife for all heavy cutting work (vegetables, meat and fish).
Pott - Sarah Wiener - Fillet knife - This knive is perfect to for slicing fillets from fish and chicken.
Pott - Sarah Wiener - Fillet knife - This knive is perfect to for slicing fillets from fish and chicken.
Pott - Sarah Wiener - Magnetic Strip - walnut wood - With this magnetic strip your knives are held securely and are always at hand.
Pott - Sarah Wiener - Paring Knife - Ideal for hand-held peeling of fruits and vegetables and light slicing.
Pott - Sarah Wiener - Paring Knife - Ideal for hand-held peeling of fruits and vegetables and light slicing.
Pott - Sarah Wiener - Privatier - For those that find chef knives to long and vegetables knives to short.
Pott - Sarah Wiener - Privatier - For those that find chef knives to long and vegetables knives to short.
Pott - Sarah Wiener - Privatier - For those that find chef knives to long and vegetables knives to short.
Pott - Sarah Wiener - Utility Knife - Ideal for hand-held peeling of fruits and vegetables and light slicing.
Pott - Sarah Wiener - Utility Knife - Ideal for hand-held peeling of fruits and vegetables and light slicing.