MIYABI 5000MCD 67
The MIYABI 5000MCD 67 series represents the pinnacle of Japanese knife-making craftsmanship combined with modern technology. The MC66 micro-carbide powder steel blades reach an exceptional hardness of approximately 66 HRC, ensuring long-lasting sharpness and cutting precision. Each blade’s 133-layer Damascus pattern gives it a unique and elegant appearance. Every knife is handcrafted in Seki, Japan, combining elegance, balance, and exceptional sharpness.
MIYABI - Bread knife | 5000MCD 67 | 24 cm - is the result of masterful Japanese blacksmithing and modern technology.
MIYABI - Gyutoh | 5000MCD 67 | 20 cm - is the result of masterful Japanese blacksmithing and modern technology.
MIYABI - Gyutoh | 5000MCD 67 | 24 cm - is the result of masterful Japanese blacksmithing and modern technology.
MIYABI - Santoku | 5000MCD 67 | 18 cm - is the result of masterful Japanese blacksmithing and modern technology.
MIYABI - Shotoh | 5000MCD 67 | 13 cm - is the result of masterful Japanese blacksmithing and modern technology.
MIYABI - Sujihiki | 5000MCD 67 | 24 cm - is the result of masterful Japanese blacksmithing and modern technology.